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cheese blends

Mozzarella / Analogue

Analogue is a non-dairy substitute for mozzarella. Blended with mozzarella, the culminating taste, aroma and appearance is indistinguishable from pure mozzarella. Great texture and stretch.

Mozzarella / Cheddar

Cheddar is a hard yellow to off-white colour with a very sharp,

but melt-in-your-mouth, delicious taste giving this mix a more prominent flavour than pure mozzarella. Excellent stretch for high quality pizzas.

Mozzarella 100%

Mozzarella is creamy white in colour, without the overpowering taste of other cheeses. This enables the cheese to perfectly complement the flavour of pizza toppings and spicy tomato sauce. Pure and simple.

Mozzarella

Cheesemaking Process

Cheddar

Cheesemaking Process

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CHICAGO KING - THE PIZZA CHEESE EXPERTS

We are passionate about cheese!

70 Northumberland Avenue • Hull
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