The deep pan style pizza cheese.

 

This range incorporates a 5mm shred which enables the cheese to dry out less during baking.

 

The result is better stretch, appearance and holding abilities.

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*Mozzarella 100

Pure 100% mozzarella.

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*Mozzarella/Cheddar 80/20

A blend of mozzarella and mild white cheddar.

 

*Mozzarella/Analogue 70/30

A blend of mozzarella and cheese analogue.

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*Melt Grated 80/20

A blend of mozzarella, mozzarella plus and mild white cheddar.

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*Melt Mozzarella/Cheddar 80/20

A blend of mozzarella and mild white cheddar.

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*5mm 'O' Shred.